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This cold lemonade Caipirinha is a sweet blend of citrus juice and cachaca, Brazil's infamously potent sugarcane spirit.

Martha Stewart Living, January 2004

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Servings:
6
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Ingredients

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Directions

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  • With a wooden pestle or spoon, crush lime wedges and sugar in a large glass until juices are released. Stir in cachaca. Fill a pitcher with ice; add cachaca mixture, and stir. Stir in lemonade; divide among serving glasses. Garnish with lime-peel twists and lemon slices, if desired.

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