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In Italy, lentils are thought to bring prosperitywhen eaten on January 1 because they resemble little coins.

Martha Stewart Living, January 2006

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Servings:
6
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Ingredients

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Directions

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  • Bring lentils, 3 cups water, bouquet garni, salt, and pepper to a boil in a medium saucepan. Reduce heat to medium-low. Simmer until lentils are tender; begin checking after 20 minutes (cooking time will vary). Discard bouquet garni.

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