Manti
Each of these tiny dumplings is about the size of your fingertip, so you can easily serve 20 to 25 to each person. It's traditional to invite two or three friends to help fill and seal the manti; after all, many hands make light work.
Source: Martha Stewart Living, February 2008
Servings
Yield
Ingredients
For the dough
For the filling
For cooking and serving
Directions
Cook's Notes
Manti can be frozen for up to 1 month.
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