Sriracha-Buffalo Chicken Wings

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Prep Time:
10 mins
Total Time:
50 mins
Servings:
6

Classic hot wings get an update thanks to sriracha, a Thai-style hot sauce. The vinegar-chile sauce adds just enough of a twist to feel fresh while staying true to all the beloved characteristics of the addictive game day staple.

Ingredients

  • Baked Chicken Wings

  • ¼ cup sriracha

  • 2 tablespoons melted unsalted butter

  • Crumbled blue cheese and celery sticks, for serving

Directions

  1. In a large bowl, whisk together sriracha and butter. Add cooked wings; toss. Serve, with crumbled blue cheese and celery sticks.

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