Chicken wings have become a staple at Super Bowl parties, and this baked recipe couldn't be easier to pull off. Try it with one of our irresistible sauces: Sriracha-Buffalo, Maple-Dijon, or Sweet-and-Sour Orange.
Preheat oven to 450 degrees. Season chicken wings with salt, then arrange in a single layer on a rimmed baking sheet. Bake until golden and cooked through, about 45 minutes. Use a thin metal spatula to transfer wings to a bowl. Toss with desired sauce; serve.