Float cranberry ice cubes for a more festive punch bowl -- drop 1 or 2 cranberries into each ice cube mold before filling with water and freezing. This recipe comes from Sas Stewart of Stonecutter Spirits.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together gin, pomegranate juice and simple syrup in a punch bowl or large pitcher. Add ice cubes and sparkling rose just before serving.

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Cook's Notes

For a cranberry-infused simple syrup, add 2 cups fresh or thawed frozen cranberries to saucepanwith water and sugar before cooking. Strain the syrup once cool, and discard or reserve the cranberries for another use.

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