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Tomato and Bean Salad with Garlic-Chive Blossoms

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Crunchy green beans, orange cherry tomatoes, and yellow pear tomatoes are tossed with a simple garlic-chive vinaigrette and garlic-chive blossoms, making a lively spring salad. The dainty flowers give the vegetables fragrance in addition to an agree able bite.

Source: Martha Stewart Living, March 2002
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