Use this recipe to make our Pansy Cake.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Put chocolate in a medium bowl, and set aside. Heat cream in a small saucepan over medium heat, stirring occasionally, until it just begins to simmer.

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  • Pour cream over chocolate; let stand 5 minutes. Stir until smooth and glossy. Let cool, stirring occasionally, until thickened, about 15 minutes. Use immediately

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