This pink juice tastes as sweet and refreshing as a slice of the fruit -- with less mess.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut the flesh of a seedless watermelon into chunks, and puree them in batches in a blender. Strain the fruit through a sieve, and chill before serving.

    Advertisement

Cook's Notes

Store juice in an airtight container in the refrigerator up to 1 week.

Reviews