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The king of diner drinks is actually made with milk, chocolate syrup, and seltzer -- but no eggs.

Martha Stewart Living, August 2004

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Servings:
2
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Ingredients

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Directions

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  • Put 2 tablespoons chocolate syrup into each of two 10-ounce glasses. Add 1/4 cup milk to each. Divide seltzer between glasses; stir vigorously, and serve.

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