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Coconut-Chocolate Sundaes

Recipe photo courtesy of Marcus Nilsson

If you love coconut-chocolate candy bars, this may be your dream dessert. Ice cream coated in shredded coconut is served with bourbon-spiked butterscotch sauce and a crunchy chocolate-almond topping. You will have more of the topping than you need -- and that's a very good thing, as it's also excellent on its own.

Source: Martha Stewart Living, July/August 2015
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