14 Breakfast Recipes That Will Change Your Life—or Your Morning Routine

Fancy a make-ahead breakfast? Take one of these healthy frozen treats from the freezer and enjoy. They're just the thing to start the day on a hot summer morning.

Oh, the joy of seeing a stack of these on the kitchen table when you wake up! They also serve well as breakfast to go.

Baked tortilla roll-ups tuck all the fixings of a breakfast burrito—eggs, cheddar, sausage, and salsa—into a crispy, compact, freeze-ahead format. Pop them into the oven to reheat. Yes, our taquitos are baked (not fried!) to give you a hands off and healthy start to the day.

Some people like granola with yogurt, others prefer it with milk—or maybe even non-dairy milk. Those who fall into the former camp and prefer to snack on granola dry will adore this cluster-heavy bark. It's extra-crunchy and protein-packed thanks to flaxseeds, almonds, almond flour, pepitas, and the egg white that binds them all together. Bake and cool, then pack into bags for a snackable breakfast that pairs well with a latte.

Serve these directly from the baking dish for peel-apart fun!

This combination of cool, creamy Greek yogurt with warm, spicy fried eggs and roasted vegetables is a protein-packed way to start the day.

Creamy but dairy free, this fiber-packed breakfast is a winning vegan way to start the day.

Breakfast for dinner or dinner for breakfast? These pepper, pineapple, and bean tacos are delicious any time of day.

Try this unexpected egg and miso soup for breakfast. It will warm you up and keep you going.

Everything you love about a morning sandwich but in a handy crispy toast cup.

Layer homemade chia pudding with fruit, Greek yogurt, and a layer of green smoothie for a super-healthy rainbow breakfast that's made-ahead so you can grab it from the refrigerator after your run or when you roll out of bed with little time to spare before you need to be at your laptop.

Pasta for breakfast? Yes, please! Turn last night's leftovers into a golden-brown frittata that's delicious hot or at room temperature.

No flour here! You only need three main ingredients to whip up these satisfying, protein-rich waffles: peanut butter, eggs, and mashed overripe bananas. Make a batch and stash them in the freezer to reheat for a quick, delicious breakfast.