Martha's Best Mopping Tips—Including How Often You Should Really Clean Your Floors

Sparkling floors begins with selecting the best-possible mop. We prefer Libman's Wonder Mop, which can tackle virtually any surface, including vinyl, wood, linoleum, laminate, marble, stone, and ceramic tile. Its microfiber GRIPSTRIPS lift stubborn dirt with ease, while the power wringer helps remove excess water. Best of all: The head is machine washable—making it an eco-friendly addition to your home—and composed of antibacterial material.

As for the other tools to add to your floor cleaning arsenal? Purchase a plastic bucket (choose one that is best suited to your mop; round buckets are more common, but a rectangular option will better accommodate a sponge mop), rubber gloves (to protect your hands from dirty water and soiled mop heads), and light-duty nylon scrubbing pads (these are useful for removing scuff marks that a mop can't erase).

High-traffic areas, like kitchens, bathrooms, hallways, and entryways, require weekly mopping. Infrequently used rooms, such as formal living areas or guest rooms, can be mopped every other week, or even once a month, so long as they're vacuumed once every seven days to remove dust and grit. An all-in-one mop is an easy way to touch up floors in between cleaning sprints. It will allow you to whisk away kitchen spills or muddy foot or paw prints without going to the trouble of dragging out a bucket.

Keeping your mop impeccably clean is essential, since even a little bit of leftover soil can result in a sour smell or breed bacteria. To keep yours in good shape, rinse the mophead thoroughly in a bucket of clean, hot (but not boiling) water immediately after mopping. If the mophead is easily detachable, you can rinse it in a utility sink instead. To avoid spreading germs, never rinse mopheads or other tools used for cleaning in the kitchen sink.

Hang the mop to dry in a well-ventilated area. Most importantly, do not set mops on the floor or put them in closets while damp. The quicker a mop dries, the less likely it is to become malodorous. When your mophead has reached the end of its lifecycle—indicators of this are stained fibers or a permanent odor—dispose of it appropriately. When shopping for a new one, be sure to choose an option that's machine-washable (and launder it about once a month).

Before mopping, sweep or vacuum the floor to remove grit, hair, and other large particles. Removing the everyday accumulation of dirt first makes the task of mopping less arduous. Be sure to blot dry any wet areas before sweeping or vacuuming; otherwise, you'll dirty the floor further by spreading the grime.

Fill a bucket with warm water (unless your floors are waxed; in this case, you should use tepid water) and a small amount of cleaner—generally, a squirt or two is sufficient. Using too much can leave behind a residue, which will make floors look dull.

Start in the corner farthest from the entrance and work your way backwards, towards the door. Keep the bucket on an unwashed portion of the floor. Immerse the mop in the bucket, remove it, and wring it out well. No floor benefits from copious amounts of water, which can seep between cracks and under baseboards, causing serious damage. A mop that's too wet will also merely swish the dirt around, instead of lifting it off the floor—and will leave water marks as it dries. You'll know you've wrung the mop sufficiently if the mopped areas dry almost immediately.

Begin mopping along the edge of the baseboard in back-and-forth strokes. Move to the open area of the floor, overlapping the back-and-forth strokes as you work. Make two passes over each area—once to wet and to spread the solution, and again to remove it. If you don't pass a second time, detergent may remain, leaving the floor sticky and cloudy. Remove any tough scruff marks with a light-duty nylon pad (be sure to keep separate pads for floors and dishes). If you can't get into tight corners without hitting baseboards, wipe them by hand with a damp cloth.

After several passes, immerse the mop in the bucket, wring it out, and continue. If you're working with a two-sided sponge or string mop, turn it frequently to avoid redepositing soil onto floors. As soon as your bucket becomes murky, replace it with fresh water—but never dump dirty water down sinks, where it can spread germs and contribute to clogs. Flush it down the toilet instead. When you've finished, mop again with clear water to remove any cleaning-solution residue. If the room is very large, mop and rinse the floor in sections.

You shouldn't have to get on your hands and knees to scrub a floor manually—only spaces that have been neglected for some time require this. Luckily, frequent mopping will make this task unnecessary.