Roasted Pepper-Thai Chile Deviled Eggs
Using jarred roasted peppers makes these deviled eggs very easy to make. The peppers impart a fire-roasted flavor, while the garnish of sliced Thai chiles provide a kick of heat.
Ingredients
Directions
Cook's Notes
Instead of piping the filling with a pastry bag and tip, you can use a resealable plastic bag with a corner snipped off. Or simply spoon it into the egg whites.