Too much lemon juice. 1 tablespoon then taste would be better. Had to add a little sugar to cut the acid of the lemon.
There was too much salt in the recipe.
Rating: 5 stars
A favorite in our house from Grandma all the way down
(through a crowd of teenagers) to the 5 year old. Tonight my mom in Ireland and myself in California both made this recipe - so we could feel a little like we were together :). Delicious and so simple! And we get such a kick out of setting it on fire, lol! *small pleasures*
I do wish Martha would include the nutrition data with each recipe .
Rating: 4 stars
A delicious recipe, however needs a bit more garlic cloves.