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Make-Ahead Soba Salad with Charred Eggplant

The perfect dish for a potluck, soba noodles are delicious served hot or cold. In this recipe the final dish chills in the fridge for an hour, allowing the flavors to marry. The sesame oil gives the noodles a rich and nutty flavor, and the char from the grilled eggplant and tomatoes lends a wonderfully smoky flavor!

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  • Prep: 20 min
  • Total Time: 20 min
  • Servings: 6

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