Spiced Mixed Nuts

Photo: Bryan Gardner


  • 2 tablespoons light-brown sugar

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon extra-virgin olive oil

  • ½ teaspoon coarse salt

  • teaspoon cayenne pepper

  • 2 cups mixed raw nuts


  1. Combine sugar, Worcestershire sauce, olive oil, salt, and cayenne pepper in a bowl. Stir in nuts to coat. Bake at 300 degrees on a rimmed baking sheet until toasted, about 20 minutes. Stir and let cool.

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