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Vermont Burgers

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Make your crowd happy by offering options: garlic-and-sage-infused turkey burgers and a classic version made with grass-fed beef. Store-bought pickles are great as a garnish. Or try these Pickled Vegetable recipes.

Source: Martha Stewart Living, June 2010
Total Time Prep Yield

Ingredients

For the Turkey Burgers

For the Beef Burgers

For Grilling

For Serving

Directions

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Reviews

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How would you rate this recipe?
8
  • C1PNR
    29 JUN, 2011
    AZSunshine48, You probably already know this, but on my page both the Special Sauce and the Beer-Onion Mustard were links to the respective recipes on this site.
    Reply
  • AZSunshine48
    4 MAR, 2011
    Where is the recipe for the "Special (or secret) sauce"? LOVE the show and these turkey burgers ROCK! I'm just anxious to try the sauce with them.
    Reply

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