Gluten-Free Vegetarian Dinners

This eggplant parmigiana recipe is short on fat -- but not on taste -- thanks to a lighter bechamel sauce and baked (not fried) eggplant slices.

Get the Lighter Eggplant Parmesan Recipe

This frittata recipe is as versatile as it is tempting. It makes a great breakfast, but served alongside a green salad, it's also perfect as a light lunch or dinner.

Get the Mushroom and Scallion Frittata Recipe

This one-pan meal puts a Spanish twist on a traditional Italian potato-and-onion frittata, thanks to a pinch of saffron.

Get the Tortilla Espanola Recipe

This hearty Indian stew can be prepared in less than 30 minutes -- plus it's full of pantry staples, like rice, spices, and canned chickpeas.

Get the Easiest Indian Stew Recipe

Serve this flavorful dish over brown rice or Asian noodles for a meal that's more than satisfying.

Get the Tofu and Broccoli Stir-Fry Recipe

Traditional and warm curry spices and a fast cook time make this a perfect weeknight dinner.

Get the Mixed Vegetable Curry Recipe