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Chilled Spanish-Style Tomato Soup

This simple cold and creamy no-cook soup, otherwise known as salmorejo, is easy to make; with only five ingredients, it comes together perfectly in a blender and is sure to become one of your summertime staples.
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  • Prep: 20 min
  • Total Time: 1 hr 20 min
  • Servings: 4

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