Peach-and-Mint Frappes

Name: Peach-and-Mint Frappes
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Ingredients: 5 ounces vodka, preferably Tito's; 3 tablespoons light agave nectar; 1 pound ripe peaches, sliced and frozen, plus more for serving; 1/4 cup plus 2 tablespoons peach nectar; 1 tablespoon packed mint leaves, plus sprigs for serving

Recipe photo courtesy of Matthew Williams

For a nonalcoholic version, replace the vodka with an equal amount of water.