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Martha's Dutch Baby Pancake

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Recipe photo courtesy of Bryan Gardner

Martha's Dutch baby pancake is inspired by a now-famous recipe from writer and editor David Eyre that was featured in the New York Times in 1966.

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How would you rate this recipe?
152
  • MS12528817
    7 SEP, 2014
    For Jan Smith, did you use the small cast iron fry pans? I don't have any of those. What did you use? I'm anxious to know as I do want to try these. Thanks
    Reply
    • abelsaundra
      19 MAY, 2017
      i did it and it is perfect - I have 8 of them and did it for a breakfast brunch.......they were the last thing i served so they are pipping hot with lemon juice and powered sugar
  • abelsaundra
    19 MAY, 2017
    i used the individual skillets this was great - then doubled and used in my larger skillet ........makes for a fun weekend and a change up from regular pancakes
    Reply
  • jtierinnijtgm
    23 JAN, 2016
    I , finally made this truly easy & fabulous recipe. My family of finicky men were amazed, at how delicious this light & tender treat was. This recipe with endless possibilities, will be shared & passed along. A true keeper. I, am never disappointed with the recipes,tips or techniques learned from Martha or her talented guests...
    Reply
  • MS11007092
    20 APR, 2014
    I made this for Easter brunch. Delicious! And so easy to make. We had strawberry rhubarb jam. I can't wait to make this pancake again for the next brunch.
    Reply

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