This salad for 1 uses tamari-flavored baked tofu as a protein boost.

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Read the full recipe after the video.

Recipe Summary

Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, whisk together vinegar, oil, honey, sesame seeds, and scallion. Add carrot, kale, and tofu. Season with salt.

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Reviews (3)

7 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Rating: Unrated
07/03/2013
@ clovia, you can buy baked tofu at a healthfood store, but it's pretty salty. I prefer to drain and freeze mine, then defrost and bake. It makes the tofu firmer Anyway, great recipe! Thanks
Rating: 4 stars
02/26/2013
Nice and simple. The first time I made this it was a tad too vinegar-y for me, so I only used 1.5 tsp the next time. Surprisingly complex flavor for a dish so easy to make (assuming you've already made your tofu).
Rating: Unrated
02/08/2013
so simple, yet so flavorful! The dressing was just right and the baked tofu recipe made the tofu seem hearty and filling. A great way to start the 3rd week and final stretch...
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