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Source: Whole Living, January/February 2013
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160
  • MS10032726
    11 MAY, 2017
    One of my favorites! You would think avocado oil would be a flavorful subs[filtered]ution, but it truly is better with olive oil. Don't be afraid to use the broccoli stalks, just be sure to chop them up finely and cook them a little longer than the heads. Overall, it's a very forgiving recipe. I've nearly eye-balled the ingredients every time I've made it. Also, I had leek stalk on hand so I used that instead of the cleansing broth. If it tastes too earthy, just add more avocado and it'll sweeten up. Yum!
    Reply
  • MS11032328
    27 AUG, 2014
    Delicious soup! I have made it several times and plan to make it again tomorrow. Just stopping by to double check the recipe!
    Reply
  • Egriff
    5 JAN, 2014
    The first two times I ate this it was tasty. The third time, I almost gagged. Some croutons would definitely help.
    Reply
  • mellissaj
    5 OCT, 2013
    very tastey soup. my kids really loved it , i love healthy foods and this is defiantly all organic.
    Reply
  • hardytrish
    29 JUL, 2013
    I really enjoyed this soup. I did puree it and that made it nice and smooth. A lot of flavour!
    Reply
  • Cchristman
    30 JUN, 2013
    I loved this soup. My 5 year old even asked for seconds. I did not blend it the first time and I think it takes better with the whole pieces of broccoli. The avocado gave it a nice creamy texture.
    Reply
  • MarianaMM
    29 JUN, 2013
    Just a quick comment on the recipe format: it would be helpful to add a link to the Cleansing Broth. :)
    Reply
  • Cwpappa
    14 APR, 2013
    Excellent...my whole family enjoyed it. Not only is this soup tasty, it is also very nutritious. I omitted the avocado because I didn't have a ripe one to use. When I make the recipe again, I will use an avocado. I'm sure it will still be great!
    Reply
  • Tammy in Arlington
    9 APR, 2013
    YUMMY! This soup is so good. I accidentally overcooked the broccoli, but it was still good! Also, I didn't want to use the avocado, so I substituted some of the leftover veges from the cleansing broth. It was perfect. I didn't have to add much of those veges. I also used a regular ol' kitchen blender for the final step. WOW...I love this soup...and I am not a cook..... Thanks Whole Living for getting me interested in eating healthier.
    Reply
  • MrsGordon2001
    30 MAR, 2013
    Awesome. Creamy. Dee- lish! No dairy!!!! I substituted chicken bone broth instead of detox recipe for broth. Served to the family for lunch with left over fajita chicken meat. That way mommy was still eating the somewhat like the family.
    Reply

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