Fruit leathers can be stored in an airtight container up to one week.
Great way to use an abundance of persimmons. I made this without honey and they were sweet enough. I used the Hychiya. Why only a week to use the leathers? They are dried fruit.
I made this last night. It was just fair. I cooked it for 3 hours, which was definitely not long enough. But even so, the taste was pretty bland and it smelled like baby food. I would definitely not make this for a gift!