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Whole-Grain Waffles with Sliced Strawberries and Yogurt

Recipe photo courtesy of Johnny Miller

This recipe uses only a handful of baking ingredients and is sure to become your back-pocket breakfast (and not just on weekends). The batter whisks up so light, it's hard to believe the waffles (or pancakes) are fully whole wheat.

Source: Whole Living, June 2012
Servings

Ingredients

Directions

Cook's Notes

Griddle Alert
No waffle maker? No problem. This foolproof whole-grain waffle recipe also makes killer pancakes.

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32
  • Yeliza Cardoso
    17 JAN, 2015
    Making this recipe again today, followed it to the letter and it was perfect. Love them!
    Reply
  • daisy2376
    3 FEB, 2013
    This is so good. I didnt have vanilla so i added cinnamon. Also used untoasted wheat germ(cause thats all i had) and was sooooooo good
    Reply
  • carriej4
    18 AUG, 2012
    This is a great waffle recipe, my whole family enjoyed it (even my kids).
    Reply

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