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A snack you make ahead such as this one will help you feel satiated until your next meal.

Whole Living, January/February 2012

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Credit: Bryan Gardner

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Servings:
2
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Ingredients

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Directions

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  • Bring apple juice, cinnamon, and ginger to a boil.

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  • Add apples, cover with parchment; simmer until tender, 8 minutes.

  • Remove and sprinkle with walnuts.

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