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Charred Eggplant Dip

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Recipe photo courtesy of Johnny Miller

This smoky dip's flavors get stronger -- and better -- when it sits in the fridge for a couple of days. Try keeping it on hand to serve when friends drop by for a drink, or to add it to sandwiches.

Source: Whole Living, September 2011
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  • Ilovecookiesandcake
    13 AUG, 2014
    I saw this in an Eat Clean video on YouTube and it looked so interesting. Made it and found it fantastic. Used it as a dip with carrots and as a spread for a veggie wrap.
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