Zucchini Patty Sandwiches

Name: Zucchini Patty Sandwiches
Yield: Serves 8
Ingredients: 1 15.5-oz can chickpeas, drained and rinsed; 1 cup plain breadcrumbs; 1 zucchini, grated; 1 small red onion, grated; 1 egg, lightly whisked; 1 teaspoon coarse salt; 1/4 cup extra-virgin olive oil; 4 whole-wheat pitas, toasted; 1 cup low-fat Greek yogurt; 8 leaves tender lettuce; 1 cup fresh mint leaves

Rating: Unrated

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This zucchini-chickpea sandwich takes its inspiration from falafel. It is filling enough for dinner, and satisfies herbivores and carnivores alike.

Whole Living, September 2011

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Zucchini Patty Sandwiches

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Zucchini Patty Sandwiches

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Zucchini Patty Sandwiches