Rating: Unrated
0 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This dish proves that snacks don't need tons of sugar to be be satisfying or taste great.

Body+Soul, October 2007

Gallery

Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
1
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Drizzle lemon juice over sliced pear. Spread one side of each wide bottom of pear wedge with almond butter. Place granola in a bowl and nestle pears, almond-butter-side down, in the granola.

    Advertisement
Advertisement

Reviews