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Rolled Chicken Breasts with Almond-Mint Pesto and Zucchini

Recipe photo courtesy of Lisa Hubbard

Making these spirals involves nothing more complicated than topping pounded chicken breasts with pesto, rolling them up, and securing them with toothpicks.

Source: Martha Stewart Living, July 2004
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  • neverevergiveup
    15 OCT, 2012
    how long would you bake the chicken?
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