An elegant side dish for an at-home barbecue or a candelit supper, this delicate-tasting Cucumber-Mint Berry Salad calls for fresh mint and raspberries.

Body+Soul, September 2005

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Matthew Hranek

Recipe Summary

Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a mixing bowl, whisk together soy yogurt, lime juice, mint, and garlic.

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  • In a salad bowl, toss cucumbers with yogurt mixture. Season with salt and pepper. Chill in refrigerator for 15 minutes. Garnish with raspberries.

Cook's Notes

Soy yogurt is called for because it's less sour than regular fat-free yogurt, but whole plain yogurt can also be used.

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Reviews

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