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Keep these in your pantry to perk up yogurt, granola, or oatmeal.

Source: Whole Living, July/August 2010
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17
  • Littlebenny
    28 FEB, 2014
    First off the temp. is to high. 125 with oven door open at first notch that it will stay open as to let moisture out. 8 to 10 hrs.
    Reply
  • Broc Hudson
    14 FEB, 2013
    I am disappointed with the way this turned out. I love dried blueberries. After two hours the berries were really sticky and uneven. I cooked them more and some ended up burned tasting and others still gooey. Not as easy as you'd think I guess.
    Reply
  • sparkleghost
    24 JUL, 2012
    How long will they keep for in the pantry?
    Reply

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