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Avocado and Shrimp Salad

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Chopped up in a salad, avocado adds a creamy texture without the saturated fat of cheese or dairy-based dressings. It is delicious here with shrimp, apple, and cucumber.

Source: Body+Soul, June 2010
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Ingredients

Directions

Cook's Notes

If you buy avocados before they're ready to eat, keep them in a paper bag to speed up the ripening process.

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