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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Blanch the beans in boiling salted water. If using fava beans, slip off tough outer skins before blanching.

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  • Place the beans in a large bowl. In a small bowl, whisk together the lemon juice, mustard, shallot, olive oil, and salt and pepper. Drizzle over the beans and toss to coat.

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