Steamed Broccoli with Almonds, Lemon Zest, and Red Pepper Flakes

Name: Steamed Broccoli with Almonds, Lemon Zest, and Red Pepper Flakes
Yield: 4 servings
Ingredients: 1 head broccoli, broken into florets, stems chopped into 1-inch pieces; 1 to 2 teaspoons extra-virgin olive oil; 2 tablespoons slivered almonds, toasted; Zest of 1/2 lemon; Pinch crushed red pepper flakes

Lemon and red pepper give this healthy broccoli and almond dish its delicious flavor.

Source: The Martha Stewart Show, Episode 5079

Servings

Ingredients

1 head broccoli, broken into florets, stems chopped into 1-inch pieces
1 to 2 teaspoons extra-virgin olive oil
2 tablespoons slivered almonds, toasted
Zest of 1/2 lemon
Pinch crushed red pepper flakes

Directions

1. Place a steamer basket in a saucepan filled with 1 inch water. Bring to a boil. Add broccoli. Cover, and cook until crisp-tender, 4 to 6 minutes. Transfer to a serving bowl.
2. Drizzle with olive oil and add almonds, lemon zest, and red pepper flakes; toss to combine. Serve immediately.