Scoop tangy nonfat yogurt into purchased waffle cones, garnish with kiwis, and eat while taking an after-dinner walk.

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Recipe Summary

Yield:
Makes 4 cones
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, combine the kiwis and lime juice and toss to coat. Spoon 1/2 cup of yogurt into each cone and top each with the kiwis.

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Reviews

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