For hot chocolate with a taste of hazelnut, use Nutella instead of cocoa.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine milk and Nutella in a small saucepan. Bring to a simmer over medium-high heat, whisking until smooth. Divide between 2 teacups; serve with dollops of whipped cream.

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Reviews (1)

122 Ratings
  • 5 star values: 47
  • 4 star values: 47
  • 3 star values: 19
  • 2 star values: 7
  • 1 star values: 2
Rating: 5 stars
03/10/2018
I loved the taste, it was so creamy and rich. I will be making this again.