Beef Stroganoff Stir-Fry

Name: Beef Stroganoff Stir-Fry
Prep time: 15 min
Total time: 20 min
Ingredients: 1 1/2 pounds skirt or flank steak, cut into 1-inch pieces; 1/2 teaspoon smoked or sweet paprika; Coarse salt and ground pepper; 2 tablespoons vegetable oil; 1 medium red onion, thinly sliced; 1 pound sliced cremini mushrooms; 3 tablespoons chopped fresh parsley; Cooked, buttered egg noodles and sour cream, for serving

Rating: 3 stars

140 Ratings
2 Reviews

This is flavorful Russian dish gets a twist with a stir-fry-like preparation.

Recipe Summary

prep:

15 mins

total:

20 mins

Servings:

Ingredients

1 1/2 pounds skirt or flank steak, cut into 1-inch pieces
1/2 teaspoon smoked or sweet paprika
Coarse salt and ground pepper
2 tablespoons vegetable oil
1 medium red onion, thinly sliced
1 pound sliced cremini mushrooms
3 tablespoons chopped fresh parsley
Cooked, buttered egg noodles and sour cream, for serving

Directions

Step 1

Toss steak with paprika, 2 teaspoons salt, and 3/4 teaspoon pepper. Heat a large skillet or wok over high. Add oil then steak in an even layer and cook until browned, 4 to 6 minutes, stirring occasionally. Transfer to a bowl.

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Step 2

Add onion and mushrooms to pan and cook until any liquid produced has evaporated and mushrooms are browned, stirring occasionally, about 8 minutes. Add steak along with any accumulated juices and stir to combine. Remove from heat and stir in parsley. Serve with noodles and sour cream.

Reviews (2)

140 Ratings

5 star values: 14
4 star values: 27
3 star values: 55
2 star values: 33
1 star values: 11

Anonymous

02/04/2014

I've already made this twice and it's so delicious! I reduced the salt by half because of the previous review and I only had table salt on hand. The onions and mushrooms took much longer to cook down but it comes together so quick. This is an easy weeknight meal.

Anonymous

11/26/2013

This was very easy and tastes delicious! The only thing I would suggest changing is the amount of salt, it was on the salty side. I also used the smoked paprika because that was all I had and I'm glad I did! I would definitely make this again and again and again. Enjoy :)

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Beef Stroganoff Stir-Fry

Ingredients

Directions

Reviews (2)

All Reviews for Beef Stroganoff Stir-Fry