"I love continuing my holiday party palette right on in to what's on the menu! I made the Lemon Spice Butter Cookies and rimmed each one with colorful sugar. The slice-and-bake style of these cookies makes them easy to prepare during the busy holiday season!"
"To complement the spice of the cookies, the Ginger Sparkler was the perfect choice. You can make the ginger syrup in advance and simply top it with champagne as guests arrive! Gumballs-turned-drink-stirrers brought color to the cocktails."