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Yummy Gingerbread

Gingerbread captures the essence of the holidays -- warmth, homeyness, time-honored traditions -- in a single pan.

Photography: MARIA ROBLEDO

Source: Martha Stewart Living, December 2013


These mini loaves baked in biodegradable wooden trays are the most economical way to offer all of that to your friends. One batch of batter turns out four loaves of perfectly moist and spicy bread. (It easily doubles for eight.)


Get the Gingerbread Loaves Recipe


Duc baking molds, by Panibois, $12 for 6,


  • Baking molds

  • Cellophane

  • Bow of kitchen twine

  • Personalized gift tag


  1. Bake the loaves.

  2. Wrap the baked loaves in cellophane, then finish with kitchen twine and personalized gift tags.

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