Honey Nut Cereal Bar

Prep Time:
15 mins
Total Time:
15 mins


  • 4 tablespoons unsalted butter

  • ¼ cup light brown sugar

  • ¼ cup honey

  • ½ teaspoon coarse salt

  • Pinch cinnamon

  • 3 cups Cheerios (toasted oat cereal)

  • ¾ cup roasted unsalted almonds, roughly chopped


  1. Line an 8-inch square baking pan with 2 pieces of parchment paper.

  2. Combine butter, sugar, honey, salt, and cinnamon in a medium saucepan. Bring to a boil, stirring constantly. Continue to boil for 1 to 2 minutes, then immediately remove from heat.

  3. Stir in cereal and almonds. Pour into lined pan, pressing down with a rubber spatula. Let cool completely (about 30 minutes), and cut into 16 squares.

    Johnny Miller
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