Honey Nut Cereal Bar

Name: Honey Nut Cereal Bar
Prep time: 15 min
Total time: 15 min
Yield: Makes 16
Ingredients: 4 tablespoons unsalted butter; 1/4 cup light brown sugar; 1/4 cup honey; 1/2 teaspoon coarse salt; Pinch cinnamon; 3 cups Cheerios (toasted oat cereal); 3/4 cup roasted unsalted almonds, roughly chopped

Rating: 3.12 stars

198 Ratings
6 Reviews

Recipe Summary

prep:

15 mins

total:

15 mins

Yield:

Makes 16

Ingredients

4 tablespoons unsalted butter
1/4 cup light brown sugar
1/4 cup honey
1/2 teaspoon coarse salt
Pinch cinnamon
3 cups Cheerios (toasted oat cereal)
3/4 cup roasted unsalted almonds, roughly chopped

Directions

Step 1

Line an 8-inch square baking pan with 2 pieces of parchment paper.

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Step 2

Combine butter, sugar, honey, salt, and cinnamon in a medium saucepan. Bring to a boil, stirring constantly. Continue to boil for 1 to 2 minutes, then immediately remove from heat.
Step 3

Stir in cereal and almonds. Pour into lined pan, pressing down with a rubber spatula. Let cool completely (about 30 minutes), and cut into 16 squares.

Reviews (6)

198 Ratings

5 star values: 27
4 star values: 33
3 star values: 89
2 star values: 35
1 star values: 14

MS12408465

09/01/2014

I would like to see the nutrition info on this. Its good to know the calorie count, fat, fiber and sodium before eating such sweet looking treats.

MS10766863

08/16/2014

Haven't made these yet, but recipe calls for UNsalted almonds, while video says salted nuts....

amyljones81

09/06/2013

I made these and loved the taste but they didn't stay together? Any helpful hints?

Anonymous

08/24/2013

I made these last night, and they are wonderful! I didn't have any almonds on hand, so I substituted golden raisins and included 1/8 tsp of Vietnamese cinnamon. I also boiled the butter/sugar/honey mixture a little longer (about 4 minutes) to avoid the crumbliness that a previous reviewer mentioned.

MS10806441

08/24/2013

I made these bars for my two grandsons' after-school snack on August 23, the second day of school. Bryce, the 6-year old ate four!! He said it was the best day of his life. My 12-year old, Brenden, loved them. They were delicious. I tweaked the recipe by browning the butter first before adding the other sauce ingredients. I added 1/2 t. cinnamon, and 1 t. vanilla after the sauce boiled. I'm making these again next week for extended family members. I'll have to double the recipe.

MS11938770

08/23/2013

This recipe did not work for me. It fell apart when I tried to remove it from the parchment paper. I put it into the refrigerator to see if that would help and they still fell apart.

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Honey Nut Cereal Bar

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Reviews (6)

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