• 5 Ratings

Coriander gives grilled chicken a bit of aromatic flavor that is only further enhances by a salad of thin ribbons of zucchini, delicate spinach, and creamy ricotta.



Ingredient Checklist


Instructions Checklist
  • Sprinkle chicken with salt, pepper, and coriander. Grill chicken. With a vegetable peeler, shave zucchini into wide ribbons, discarding core. Add spinach and dress with olive oil and lemon juice; season. Slice chicken and serve over salad; top with dollops of ricotta.



5 Ratings
  • 5 star values: 1
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  • 2 star values: 4
  • 1 star values: 0