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Pork Rib Chops with Sweet Peppers and Basil

Recipe photo courtesy of David Malosh
Source: Martha Stewart Living, July 2013
Total Time Prep Servings

Ingredients

Directions

Reviews

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How would you rate this recipe?
1
  • gourmetjane
    17 AUG, 2018
    My mom has been making these for years and years, but she always added potatoes in the dish, frying until nearly done and adding sweet vinegar peppers. Delish!
    Reply
  • shawnsplategma
    3 SEP, 2015
    Looks delicious and easy too! I cant wait to try this recipe!
    Reply

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