This Week on "The Martha Stewart Show"
Transform hard-shelled nuts into a festive autumn wreath with Martha and "Sopranos" star Steve Schirripa ("Face the Ace"). Then, the art of clay-pot cooking with well-known Mediterranean cookbook author Paula Wolfert and her recipe for Moroccan fish tagine. Plus, a one-stop shop for storing your digital photos from Yahoo! web life editor Heather Cabot.
Martha and Steve Schirripa craft a festive wreath made from nuts.
Heather Cabot demonstrates how to build an online photo gallery using Flickr.
Paula Wolfert prepares Moroccan fish tagine with tomatoes, olives, and preserved lemons.
Martha gives candleholder tips and reminds you to order your Martha Stewart Young Turkey for Thanksgiving.
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For your chance to win a trip to see "The Martha Stewart Show" or other great prizes, enter Martha's "Dinner at Home" sweepstakes.
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