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Valentine's Day DinnerTuesday, Feb 10, 2009
Chef Pierre Schaedelin, steak aux poivres, Aaron Caramanis, flower arrangements, Amy Eveleth, birds from around the world
Chef Pierre Schaedelin, steak aux poivres, Aaron Caramanis, flower arrangements, Amy Eveleth, birds from around the world
More Video Clips from This Show
Today's Guests, Products, and Services
Chef Pierre Schaedelin
Martha's former chef, Pierre Schaedelin, of Manhattan's Benoit restaurant, returns to make a romantic Valentine's Day dinner of Steak Aux Poivres with Sauteed Mixed Vegetables. For more delicious dinners, check out these French meals. Special thanks to D'Artagnan for giving demi-glace to our studio audience.
Amy Eveleth
Amy Eveleth, animal ambassador for Baltimore's Maryland Zoo, shares some valuable information on bird conservation.
Valentine's Crafts and Flowers
Martha crafts glittered buckles, a wonderful way to add a bit of sparkle to your Valentine's Day gifts, and makes a beautiful Valentine's Day flower arrangement with in-house crafter and stylist Aaron Caramanis. Check out these beautiful flower arrangements from "The Martha Stewart Show" for more wonderful ideas. Find more creative projects in our Valentine's Day Workshop and this collection of Valentine's Day ideas.
Valentine's Day Candy
Special thanks to Jelly Belly and NECCO for providing the Valentine's Day candy seen on the set.
Book Signing
Martha will be signing books on February 17, 2009, at the Georgia Aquarium.
HP
To learn about HP small business products and services, visit hp.com.
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