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Chef Harold DieterleMonday, Mar 10, 2008

To view the recipe from today's show, please visit the show details page.

To view the recipe from today's show, please visit the show details page.

Today's Guests, Products, and Services

Recipe
To view the recipe from today's show, please visit the show details page.

Benjamin Levy
Magician Benjamin Levy shows his vintage top collection . He will also show two easy acronyms he uses to remember people's names, which are highlighted in his book, "Remember Every Name Every Time."

Harold Dieterle
Chef Harold Dieterle from Perilla in New York City joins Martha in the kitchen to make his best-selling Spicy Duck Meatballs with Mint Cavatelli. To find out Cavatelli Maker used on the show visit, akitchen.com.

Driving Lessons
Martha teachers her nephew how to drive using a Kawasaki Mule.

Easter Crafts
Find Easter crafts on our online Easter Workshop.

Evian
Special thanks to Evian for supplying water to our studio audience and guests.