Recipes and Crafts
To view the recipes and crafts from today's show, please visit the show details page.

Anne Geddes
Photographer, Anne Geddes creates images that are iconic, award-winning, internationally acclaimed, and beloved. To learn more about the nonprofit Geddes Philanthropic Trust, visit annegeddes.com. Special thanks to Andrews McMeel Publishing for providing our studio audience with a copy of "A Labor of Love: An Autobiography."

Cathie Black
Cathie Black, president of Hearst Magazines, is a leading figure in American publishing. She oversees 19 magazines, including such icons as Cosmopolitan, Esquire, Good Housekeeping, Popular Mechanics, and O, the Oprah Magazine. She is also responsible for another 200 international editions in 100 countries. Today she joins Martha to chat about her new book, "Basic Black: The Essential Guide for Getting Ahead at Work (and in Life)" and to give us five tips for succeeding at work and in life.

Cooking with Jean-Georges Vongerichten
Jean-Georges Vongerichten, one of the country's most innovative and successful chefs, joins Martha today to share his recipe for Thai Fried Chicken Wings with Hot-and-Sour Sauce and Salted Mango from his new cookbook, "Asian Flavors of Jean-Georges."

Spice House International
For more information on Jean-Georges's secret spice source, Spice House International, visit spicehouseint.com or call 516-942-7248.

Martha's Secret Sources
Today, Martha reveals Asia Market Corp., her favorite ethnic market resource, which has a a wide array of Asian ingredients like the spices we used today in the Hot-and-Sour Sauce. Call 212-962-2020 or email asiamarketcorp@yahoo.com with your order, phone number, email address, and credit card number, or call to give credit card information. Check out more Secret Sources all month at marthastewart.com/secretsources.

Special Thanks
Special thanks to Albert Gibson for telling us his inspirational weight-loss story. For more information about the Martha Stewart apron, visit macys.com.

Evian
Special thanks to Evian for supplying water to our studio audience and guests.