Cooking School
Martha and Sarah Carey, food editor at Martha Stewart Living and "Everyday Food" host, share cooking techniques from "Martha Stewart's Cooking School: Lessons for the Home Cook," which was given to the audience courtesy of Hunt's Tomatoes. Today's lesson from the Cooking School series teaches you how to braise and how to make Braised Pork Shoulder. For more information about Martha's Cooking School, visit marthastewart.com/cookingschool.

David H. Murdock
David Murdock, owner and chairman of Dole Food Company, chats about super foods and makes Superjuice. On November 5, 2008, he was honored with the first ever "Living" award, which was presented to him by Martha Stewart on behalf of the Martha Stewart Center for Living. For Dole's free newsletter and more information on nutrition, visit dolenutrition.com. To learn more about superfood and how it benefits your body, visit dolesuperfoods.com. And for more whole living ideas, check out our recipes to fight aging, detox fitness plan, and 9 ways to feel revitalized and recharged photo galleries.

Kevin Sharkey and FLOR
Kevin Sharkey shows some FLOR carpet tiles. Martha Stewart Floor Designs with FLOR is offering 20 percent off for a limited time on the floor-tile design featured during the show.

Alexander Heffner
Student Alexander Heffner, editor in chief of political websites Scoop08.com and Scoop44.com, and founder of The Political Arena with Alexander Heffner, a political and public affairs program, joins Martha to chat about the presidential election.

HP
To learn about the HP TouchSmart PC, visit hp.com.

Original Airdate
November 5, 2009