MARTHASTEWART.COM

Advanced Recipe Search

Newsletter

In this week's

  • Weeknight Menus
  • No-Fuss Recipes
  • Easy Desserts
get the newsletter
Home Page » Food » Portobello, Broccoli, and Red-Pepper Melts

Portobello, Broccoli, and Red-Pepper Melts

4 Ratings (See All)

cancel submit

What do you think of this? Let everyone know! (Click all that apply.)

cancel submit

SHARE THIS

Connect with Facebook to easily update your status and share photos, recipes, and more with your friends.

Connectcancel

More Ways to Share:

Portobello, Broccoli, and Red-Pepper Melts

The broiler works double time for these knife-and-fork sandwiches, caramelizing the veggies, then melting the Gouda.

Prep: 30 minutes
Total: 30 minutes

Ingredients

Serves 4

  • 1 small head broccoli, cut into small florets (stalk discarded)
  • 1 tablespoon olive oil
  • Coarse salt and ground pepper
  • 4 portobello mushrooms (stems removed), sliced 1/2 inch thick
  • 2 red bell peppers (ribs and seeds removed), sliced 1/2 inch thick
  • 1/4 cup light mayonnaise
  • 1 small garlic clove, crushed through a press
  • 4 thick slices country bread
  • 4 ounces Gouda cheese, thinly sliced

Directions

  1. Heat broiler, with rack set 4 inches from heat. On a rimmed baking sheet lined with aluminum foil, toss broccoli with oil; season with salt and pepper. Broil, tossing once or twice, until broccoli begins to char, 4 to 6 minutes.
  2. Add mushrooms and bell peppers to sheet; season with salt and pepper, and toss to combine. Broil, tossing once or twice, until vegetables are tender, 8 to 10 minutes more; set aside.
  3. Meanwhile, in a small bowl, combine mayonnaise and garlic; season with salt and pepper. Place bread on a work surface. Dividing evenly, spread with mayonnaise mixture, and top with vegetables, then cheese. Place on baking sheet, and broil until cheese is melted and lightly browned, 2 to 4 minutes.

Contributors' Comments Add Comment

Also Try...

Next
Prev
  • Stuffed Flank Steak
  • Chicken Cheesesteaks
  • Asian Steak Salad
  • Veggie Burgers
  • Teriyaki Chicken Wings
  • Fast Chicken Fajitas
  • Mushroom Tart
  • Steak Sandwich
  • Asian Beef Skewers
  • Stuffed Flank Steak
  • Chicken Cheesesteaks
  • Asian Steak Salad
  • Veggie Burgers
  • Teriyaki Chicken Wings
  • Fast Chicken Fajitas
  • Mushroom Tart
  • Steak Sandwich
  • Asian Beef Skewers